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乙木羊_羊奶柴燒捲饅頭（綜合 / 原味）

乙木羊_羊奶柴燒捲饅頭（綜合 / 原味）

來自彰化埔心的「乙木羊」。使用手工柴燒古法，蒸出營養好吃的羊奶捲饅頭，綜合包裝含三種口味：原味、南瓜、紅麴。以手工老麵製成，饅頭第一道蒸氣使用古法燒柴，引進南投信義鄉山泉水，使饅頭口感自然紮實有彈性。嚴選麵粉及有機食材，添加鮮羊奶讓饅頭香氣更甚，小寶寶也可以吃哦！

NT$220
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Description
品名：羊奶柴燒捲饅頭
成份：
（原味）羊奶、麩皮麵粉、無漂白中筋麵粉、砂糖、碘鹽
（南瓜）羊奶、南瓜、無漂白中筋麵粉、砂糖、碘鹽
（紅麴）羊奶、紅麴、無漂白中筋麵粉、砂糖、碘鹽
淨重：450±10公克（共9小顆）
過敏原資訊：本產品含有羊奶、含麩質的穀類及其製品
產地：台灣
保存期限：冷凍6個月（零下-18度冷凍保存）
Shipping & Payment

Delivery Options

  • 蔦屋門市自取
  • Tcat - Frozen

Payment Options

  • Bank Transfer_SHOPLINE Payments
  • Credit Card
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